Kitchen Crew (Diet Center / Healthy Catering) – Nutrition for Life Clinic

About the Role

Nutrition for Life is looking for a dedicated and experienced Kitchen Crew member to join our culinary team in Fanar. Unlike a traditional diet center, our kitchen focuses on precision, health-conscious meal preparation, and strict hygiene standards. You will play a key role in assembling and preparing nutritious meals that help our clients reach their health goals.

Key Responsibilities

• Prepare and cook ingredients according to specific recipe portions and dietary requirements.

• Manage meal assembly and portioning with a high level of accuracy.

• Maintain a clean, sanitized, and organized workstation in compliance with health safety standards.

• Assist in inventory management and ensuring all fresh produce meets our quality standards.

• Collaborate with the nutrition team to ensure meals are ready for daily dispatch.

Requirements

• Experience: Proven experience working in a professional kitchen, restaurant, or ideally, a diet center.

• Skills: Strong knowledge of food safety, hygiene (HACCP knowledge is a plus), and basic knife skills.

• Attributes: Punctual, detail-oriented, and able to work efficiently during the morning rush.

• Location: Candidates living in or near the Fanar/Metn area are preferred.

Why Join Us?

• Stable day-shift hours (finish by 4:00 PM).

• Professional environment focused on health and wellness.

• Convenient location on the Fanar Main Road.

How to Apply

Send your CV to info@nflclinic.com or Apply via WhatsApp